tag:blogger.com,1999:blog-8898990199285409106.post5281686919942173498..comments2024-03-15T20:34:46.817+03:00Comments on The food factory: Nannari syrup|How to make nannari syrup from scratchNusrathhttp://www.blogger.com/profile/13198846117908615309noreply@blogger.comBlogger4125tag:blogger.com,1999:blog-8898990199285409106.post-25565929472347702572016-05-31T11:49:41.248+03:002016-05-31T11:49:41.248+03:00Thank you dear.fortunately I never had the experie...Thank you dear.fortunately I never had the experience of synthetic sharbath.Insha Allah both the recipes are coming soon.Nusrathhttps://www.blogger.com/profile/13198846117908615309noreply@blogger.comtag:blogger.com,1999:blog-8898990199285409106.post-42902571716396529782016-05-31T09:56:04.984+03:002016-05-31T09:56:04.984+03:00I first had the synthetic nannari sarbath in a rel...I first had the synthetic nannari sarbath in a relative's house ages ago and I hated it. I didn't like its smell nor its taste. Fast forward now, I asked umma to send me a bottle of the syrup, and like u said, it does say "essence". I am not sure if I would be patient enough to make my sarbath syrup from scrathc. I have heard that back home, there is a paal sarbath, which is basically milk, nannaari and sometimes some basil seeds during the summers... Lovely share, and definitely, I wouldn't mind getting a small bottle of that as gift. By the way, how do you use it? What is the proportion of the syrup to water? Rafeeda ARhttps://www.blogger.com/profile/04021367536852971045noreply@blogger.comtag:blogger.com,1999:blog-8898990199285409106.post-30004986415640534272016-05-30T16:02:14.863+03:002016-05-30T16:02:14.863+03:00Thank you Famidha. No,not used in the sharbath.jus...Thank you Famidha. No,not used in the sharbath.just aesthetic. Nusrathhttps://www.blogger.com/profile/13198846117908615309noreply@blogger.comtag:blogger.com,1999:blog-8898990199285409106.post-84754589990732363382016-05-30T14:21:58.283+03:002016-05-30T14:21:58.283+03:00Thats an excellent share Nusrath! We don't hav...Thats an excellent share Nusrath! We don't have any tradition of any ramadan prep in my family! and each days it just some sharbath and fruits and fried goodies! This is very interesting for me because I never knew this can be prepared at home. Have you used the lemon wedges for something? Famidha Ashrafhttps://www.blogger.com/profile/01445286340952247735noreply@blogger.com