With the nip in air all you crave is a warm mildly sweet cake or a deep fried goodness -Agree?I better go with the baked one, first reason being the man of the house not really a fan of deep fried goodies and the second reason is the aroma wafting round the house that literally soothes your senses.Though winter has arrived much later it has started with a bang .Apart from the freezing cold the best part of winters is the winter produce and warm bakes.A big slice of this upside down apple cake with some freshly brewed coffee and the family gathered at the tea table ,is sheer happiness.What else could any one ask for? With apples in season this would be a perfect treat.Though apples are available here all the year round the winter apples have that perfect crunch and sweetness.This cake is perfect to gobble when warm with a dollop of whipped cream or ice cream.
Showing posts with label butter cakes. Show all posts
Showing posts with label butter cakes. Show all posts
Monday, 19 December 2016
Sunday, 6 November 2016
Fig-almond-rose cake|How to make fig-almond-rose cake from scratch
Its been a long time since the last cake post on the blog .So today its time for a cake.Today on the blog is rustic fig and almond cake. Figs provide the fruity element to this awesome,moist,buttery nutty cake. Figs are one of my favourite foods and I can have them in any form at any time.More over its a fruit of great health benefits and sunnah of our prophet. Rose water is a typical middle eastern speciality that lifts this cake to a higher notch .I have just blitzed the almonds with skin in a grinder and used for this recipe but you can go with ready made almond flour too.
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