Mango Shrikhand or Amrakhand is one of the easiest and healthiest dessert option .Shrikhand is an Indian sweet dish made of strained yogurt. It is one of the main desserts in Gujarati cuisine and Maharashtrian cuisine. Preparation of this dish is very simple but it takes some time to process yogurt properly.
To prepare shrikhand, yogurt is tied in a cotton cloth and left under pressure to drain.The strained yogurt, referred to as "Chakka", and sugar are mixed thoroughly in a deep bowl.Cardamom, saffron, and any other flavors are then added and mixed. It is then left in the refrigerator for the sugar to dissolve. The dish is served chilled.
