Vegetarian and vegan food has become the food trend theses days .The credit for popularising veganfood or veganism goes to GMO pasture/grain fed poultry and the forced breeding of the cattle.Kala chana kebabs / veg kebabs are completely vegan and can be made in a jiff under 30 minutes if you have some boiled whole Bengal gram in hand .Whole legumes are rich in proteins and healthier way of adding proteins to diet.Its undoubtedly a crowd pleaser and can give a stiff competition to non veg appetisers.If you are catering for an in house party make ahead the kebabs and just shallow fry before the dinner.Its best served with imli Ki chutney(tamarind sauce) or a ketch up too would not be that bad.
